Chickapea pasta is made with 2 wholesome ingredients - organic chickpea flour and organic red lentil flour.
Benefits:
Ingredients: organic chickpea flour and organic red lentil flour
Overview Eloow Maca is a perennial tuber that is native to the Peruvian Andes. It is typically grown in harsh weather conditions at high altitudes. Maca is sometimes referred to as “Peruvian ginseng”...
Overview Red Maca is typically grown in harsh weather conditions at high altitudes. Maca is sometimes referred to as “Peruvian ginseng” and was highly revered by the Inca. What makes Ecoideas...
Konjac organic spaghetti pasta is made from a low calorie, high fibre root vegetable that has been eaten in Japan for centuries. It has a very neutral taste, taking on the flavour of the sauce...
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