Eden's Mung Bean Pasta (Harusame) are thin, translucent noodles made of 100% mung bean starch. They cook in 3 to 4 minutes. Their creamy, chewy texture adds delight to soups and salads. A good source of iron. Very low sodium with no salt added. Gluten free.
Ingredient: Mung Bean Starch
Eden's Organic Kamut Vegetable Spiral pasta contains four colour spirals from organic red beet, orange carrot/annatto, green spinach, and golden grain. All organically grown. Organic Khorasan...
Konjac organic spaghetti pasta is made from a low calorie, high fibre root vegetable that has been eaten in Japan for centuries. It has a very neutral taste, taking on the flavour of the sauce...
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Chickapea pasta is made with 2 wholesome ingredients - organic chickpea flour and organic red lentil flour. Benefits: 23 Grams of Protein, 11 Grams of Fibre, High in Iron and B Vitamins...
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Description We infuse raw, organic vanilla beans from Madagascar into our balm, making it a deliciously smooth treat for your lips. The
